Downloads:

Oenoferm® Tipico Technical Data Sheet
Oenoferm® Tipico Specification
Oenoferm® Yeasts Safety Data Sheet

Oenoferm® Tipico

White wine yeast to intensify typical varietal aromas

Oenoferm® Tipico is suitable for elegant, nuanced wines, with the objective of emphasizing the aroma of ripe grapes.

At a glance:

Alcohol tolerance 14,0 Vol.-%
Fermentation temperature 16 – 22 °C
Influence on MLF Neutral
Nitrogen requirement Moderate to high
Range of use Elegant, nuanced wines,
Aroma profile
  • Typical ripe, varietal aromas of exotic fruits and apricot
  • Delicate and spicy muscat aroma
  • Interrupted fermentation by cooling is possible to produce white wine or rosé with residual sugar
Dosage 20 – 40 g/100 L
Packaging unit 0,5 kg

Downloads:

Oenoferm® Tipico Technical Data Sheet
Oenoferm® Tipico Specification
Oenoferm® Yeasts Safety Data Sheet