KiGel® Medi
Silicagel for beer stabilisation and clarification
KiGel® Medi is produced synthetically. It is a white powder. KiGel® Medi selectively adsorbs proteins of high molecular weight in the beer. Product parameters such as surface, pore diameter and pore volume assure optimum effect on haze‐producing substances without affecting the foam.
At a glance:
Product | Highly efficient amorphous and hydrated silica gel |
Range of use | Beer |
Goal | Adsorbs proteins of high molecular weight |
Special features |
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Dosage | 40 ‐ 50 g/hL = 3 months
50 ‐ 70 g/hL = 6 months 100 g/hL = 12 months |
Packaging unit | 20 kg |