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Fructozym^® Flot

For targeted demethylation of liquified plant pectin. Purified pectinesterase (EC. 3.1.1.11) from Aspergillus niger.

Product	Liquid, purified pectinesterase
Range of use	Apple mash and traditional French Cidre
Goal	Targeted demethylation of liquified plant pectin
Special features	Enzymatically supported fruit firming Fruit wine production by classical French Cidre method Improved yield and process capacity of apple mash while preserving the valuable pectin in its pomace
Dosage	Apple mash: 120 ‐ 200 ml/t mash/juice French Cidre method: 30 ml/t mash/juice
Packaging unit	10 kg