BrauSol Special
Clarification, stabilisation and filtration
It is particularly effective in the pH range of wort and beer. BrauSol Special works by rapidly absorbing the haze forming protein fractions sized between 12 ‐ 60kDa. It selectively adsorbs haze‐forming colloids.
At a glance:
| Product | Highly concentrated colloidal silica |
| Range of use | Wort and beer |
| Goal | Improve clarification, stabilization and filterability in the brewing process |
| Special features | Head retention, color, taste, and smell are unaffected |
| Dosage | 20 ‐ 160 mL/hL |
| Packaging unit | 10 kg
1,200 kg |
