Downloads:

VitaFerm® Bio Technical Data Sheet
VitaFerm® Bio Specification
VitaFerm® Bio Safety Data Sheet

VitaFerm® Bio

Certified 100% organic yeast nutrient

VitaFerm® Bio is the first certified organic yeast nutrient for promoting yeast activity during alcoholic fermentation. From the start of fermentation, the nutrient supplies the yeast with important amino acids, macro and trace elements which this nutrient naturally contains. The nutrient is based on deactivated organic yeast produced according to the strict criteria of EU Regulation 834/2007. A special milling technique promotes the release of valuable contents. Permitted according to current EU laws and regulations. Permitted according to EU Commission Regulation no. 934/2019. User must check compliance with national regulations. Laboratory tested for purity and quality.

At a glance:

Product Inactive yeast. Certified organic according to EU Regulation 834/2007. VitaFerm® Bio does not contain any ammonium salts.
Range of use Must, during fermentation
Goal Significantly improves the speed of fermentation
Special features
  • VitaFerm® Bio is ideal for supporting all kinds of alcoholic fermentation
  • Ensures balanced and even nutrition for the fermenting yeasts
  • Rapid fermentation onset
  • Ensures complete fermentation
  • Increased organoleptic purity
  • Avoidance of off‐notes during alcoholic fermentation
  • VitaFerm® Bio avoids the temperature spikes following the addition of nutrients that can occur when pure ammonium is added.
  • The yeast’s resistance to stress factors, such as a continuous increase in alcohol, low temperatures, yeast toxins and insecticide residues, is increased.
Dosage 30 ‐ 40 g/100 L juice
Packaging unit 1 kg
10 kg

Downloads:

VitaFerm® Bio Technical Data Sheet
VitaFerm® Bio Specification
VitaFerm® Bio Safety Data Sheet