Downloads:

VitaDrive® ProArom Technical Data Sheet
VitaDrive® ProArom Specification
VitaDrive® ProArom Safety Data Sheet

VitaDrive® ProArom

Biological nutrient, for vitality and flavour stability

VitaDrive® ProArom is glutathione-rich preparation which protects yeast from stress during the propagation and fermentation phases. The wines benefit from expressive aromas, which are stable during storage and show a maximum of varietal characteristics.

At a glance:

Product Inactive yeast, yeast cell walls, diammonium hydrogen phosphate

Inactive yeast naturally contains essential nutrients, which are released during fermentation:

  • Minerals
  • Vitamins
  • Amino acids (A-group; assimilated by the yeast in preference)
  • Yeast’s own natural glutathione
Range of use All types of wine
Goal Aroma-positive yeast rehydration
Special features
  • Intensifies aroma and retains precursors
  • Redox buffer in the event of oxidative stress
  • Reduction of heavy metal stress
  • Prevents premature ageing notes
Dosage 20 – 30 g/100 L
Packaging unit 1 kg

Downloads:

VitaDrive® ProArom Technical Data Sheet
VitaDrive® ProArom Specification
VitaDrive® ProArom Safety Data Sheet