Oenoferm® Zweigelt
For typical varietal fermentation of Zweigelt
Oenoferm® Zweigelt was selected from a strain of Höhere Bundeslehranstalt Klosterneuburg, Austria. It produces archetypical Zweigelt wines, with the possibility to go for a lighter wine style, blends or complex wines with longer maturation with oak.
At a glance:
| Alcohol tolerance | 15,0 Vol.-% |
| Fermentation temperature | 25 – 32 °C |
| Influence on MLF | Positive |
| Nitrogen requirement | Moderate |
| Range of use | Zweigelt wines or similar varietals |
| Aroma profile |
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| Special features | Ideal in combination with MLF |
| Dosage | 20 – 40 g/100 L |
| Packaging unit | 0,5 kg |
