Oenoferm® Riesling
For fruity Riesling wines typical of the variety
Oenoferm® Riesling has been selected from vineyards in the Rheingau. It promotes the intense, typical Riesling aromas.
At a glance:
| Alcohol tolerance | 13,5 Vol.-% |
| Fermentation temperature | 16 – 22 °C |
| Influence on MLF | Neutral |
| Nitrogen requirement | Moderate, additional nutrients help to realise the full aromatic potential |
| Range of use | Riesling and related varietals |
| Aroma profile |
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| Special features | Prevents formation of TDN (petrol notes) |
| Dosage | 20 – 40 g/100 L |
| Packaging unit | 0,5 kg |
