Metavin® 40
Pure metatartaric acid, impedes tartaric precipitation
Treating wine with Metavin® 40 delays crystallisation and precipitation of tartar. Metavin® 40 prevents the tartrate crystals’ submicroscopic nuclei from growing.
At a glance:
| Product | Metatartaric acid |
| Range of use | Wine |
| Goal | To delay precipitation of potassium bitartrate crystals |
| Special features | Suitable for organic wines |
| Dosage | 10 g/100 L |
| Packaging unit | 1 kg |
