Beerzym® Brilliance
For protein degradation and improved filterability
Beerzym® Brilliance is an liquid Enzym formulation, which is used for Protein reduction and increased filterability in brewing. The enzymatic activity is a Protease and a special ß-Glucanase from a NON GMO strain.
At a glance:
Product | Thermotolerant and pH-tolerant Enzym-Mix |
Range of use | Malt based beer |
Goal | Protein Reduction and increased filterability |
Special features |
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Dosage | 1 – 15 g/hL Wort or Beer |
Packaging unit | 1 kg 10 kg |