Beerzym® Rapid
Diacetyl degradation and flavour maturation in beer
DulceGum
Natural gum arabic, with easy filterablility
e.Bois® Bags & Tubes
Pure, natural cotton containers for e.bois® chips
e.Bois® Fondant
Chips of French oak with light toasting
e.Bois® Fraîcheur
Untoasted chips made from French oak, can be pumped
e.Bois® Macaron
Chips of French oak with light toasting
e.Bois® Muffins
Chips of American oak with Medium toasting
e.Bois® Opéra
Chips of French oak with medium toasting
e.Bois® Réglissa
Chips of French oak with Medium+ toasting
e.Bois® Sorbet
Untoasted chips made from French oak, for infusion
e.Bois® Vanilla
Chips of French oak with medium toasting
e.PVPP
Removal of oxidised and phenolic substances
e.Staves
Light toasting: freshness, fruit, structure, volume
e.Staves 70%
Medium toasting: caramel, vanilla and toast notes
e.Staves 80%
Heavy toasting: coffee, intense oak, roasted notes