Beerzym® Amber95
Beta-glucanase stable up to 95°C, also for raw grain
BlancoBent UF
Highly pure powdered bentonite for crossflow filters
CelluFluxx® F15
Pure cellulose for use as filtration aid
CelluFluxx® F25
Pure cellulose fibres: Short, sharp filtration
CelluFluxx® F45
Pure cellulose fibres: Medium, fine filtration
CelluFluxx® F75
Pure cellulose fibres: Medium, clarifying filtration
CelluMash
Pressing aid for fruit mashes, pure cellulose
Citrolase® TF Clear
Production of clear juices from tropical fruits
Distizym® Protacid
Acidic fungal protease
Enerzym® P7
Neutral protease for the degradation of proteins
Enerzym® Visco
Strong glucan degradation in cereal mashes
Erbslöh Schaum-ex
Silicone defoamer for the distillery
FloraClair®
Pea protein for clarification, stabilisation and fining
Fructozym® Flux
Colloid degradation in fruit products
Fructozym® P
Universal enzyme for the production of fruit juice