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BactiCare
Lysozyme product for the suppression of bacteria
BactiCare is a highly purified lysozyme preparation (systematic name: mucopeptide‐N‐acetylmuramoyl‐hydrolase) with a low content of dust. Microbiological activities of Gram‐positive bacteria (lactic‐acid bacteria and pediococci) are suppressed by the application of BactiCare.
At a glance:
| Product | Egg white protein |
| Range of use | Beer |
| Goal | Destruction of the cell wall of the bacteria by decomposition of murein |
| Special features | Preserve the beer against gram + beer spoilage bacteria |
| Dosage | 0.15 % per liter, means 1.5 g of the BactiCare powder, diluted in water |
| Packaging unit | 1 kg |
