EnerZyme® ALPHA
Starch degradation in all products of fruit or cereal origin:
Frutase® Soft
Special enzyme for debittering citrus extracts.
Akticol FA
Selectively reacting activated carbon powder for colour adsorption.
Aktivit
High‐quality calcium‐sodium-bentonite granulate
Beerzym® Amber95
High concentrated thermostable β‐Glucanase for use in malting, and in mashing when undermodified malts or raw grains (like rye, wheat, oat, emmer, and spelt) are used.
Beerzym® COMBI
Enzyme combination product for glucan and starch degradation and to improve filtration capacity in breweries.
Blancobent UF
Highly pure powder bentonite for crossflow filter systems.
CelluFluxx®
Pure cellulose‐based filtration aid.
CelluMASH
Pressing aid for fruit mashes.
Citrolase® TF CLEAR
Special enzyme for the production of clear juices from tropical fruits.
Distizym® FM-TOP
Special enzyme to digest distilling mashes from hard‐skinned fruit and roots.
EnerZyme® HT
Glucoamylase for the saccharification of starch.
Ercarbon FA
Selectively adsorbing activated carbon powder.
Ercarbon SH
Selective reacting activated carbon powder.
FloraClair®
Pure plant protein for the treatment of beverages.
Fructozym® Color
Special enzyme for particular colour intensive fruit juices.
Fructozym® Flow UF
Special enzyme for juices rich in colloids.
Fructozym® FLUX
Unique enzyme for treatment of juices rich in colloids.
Fructozym® NAR
Special pectinase‐tannase preparation for colour intensive juices extracts and tea bases.
Fructozym® UF
Special enzyme for improved filterability and stability of fruit juices.
Granucol®
Selective reacting activated carbon pellets for versatile use.
Klar-Sol Super
Special silica sol for beverage fining.
Trenolin® BouquetPLUS
Highly active, depsidase‐free liquid pectinase with an early, aroma‐releasing effect.
VarioFluxx®
Filtration aid ‐ mixed product.
Vegazym HC
Special enzyme for liquefaction and extraction of vegetable mash.