Beer

A recognised standard for beer production was established as early as 1516, with Germany’s Purity Law. More recently, due to international technologies and consumer trends, the range of variants, such as craft beers, alcohol-free products and beer cocktails, has increased. We can provide assistance with every brewing process, from A to Z.

    AnGus1516

    Powder product to precipitate oxalic acid and proteins in the beer wort.

    BactiCare

    For the suppression of unwanted microbial activity of Gram(+) bacteria (lactic acid bacteria and pediococci) in pitching yeast, on packaging lines, or directly in beer.

    BeerProtect

    Special product to protect against oxidation and for the preservation of the aroma potential.

    Beeryzm® CRYSTAL

    Special enzyme for the increase of α‐amylase activity in malting and the removal of starch haze (glycogen) in green beer.

    Beeryzm® HopFlower

    Aroma‐releasing enzyme preparation for use in beer production.

    Beeryzm® RAPID

    Special enzyme which prevents the formation of diacetyl during fermentation and storage.

    Beeryzm® SAPHIR

    Thermotolerant, pH‐tolerant fungal special enzyme for the degradation of beta‐glucans and proteins in beer with seasonal quality fluctuations of the crop.

    Beerzym® Amber95

    High concentrated thermostable β‐Glucanase for use in malting, and in mashing when undermodified malts or raw grains (like rye, wheat, oat, emmer, and spelt) are used.

    Beerzym® Amyl

    Bacterial α‐amylase for starch liquefaction in beer production from malt with raw grain portions.

    Beerzym® Amyl HT

    Thermostable bacterial α‐amylase for starch liquefaction in beer production with malt and adjuncts.

    Beerzym® BG

    Thermostable fungal β‐glucanase for glucan degradation in brewing mashes.

    Beerzym® BG Super

    Thermotolerant fungal‐β‐glucanase for glucan degradation in brewing mashes and finished beer without influence on foam stability.

    Beerzym® CHILL

    Phytogenic proteinase to improve the Kolbach index in brewing mashes and the chillproofing and protein stability of finished beer.

    Beerzym® COMBI

    Enzyme combination product for glucan and starch degradation and to improve filtration capacity in breweries.

    Beerzym® PENTA

    Fungal pentosanase and β‐glucanase for the degradation of β‐glucan and pentosan in the production of malt and top fermented beer.

    BrauSol P

    Special silica sol to improve clarification and filterability during the brewing process.

    BrauSol Special

    Highly concentrated colloidal silica to improve clarification, stabilisation and filterability in the brewing process.

    BrewMasters Ale yeast

    Active dried brewing yeast for top fermentation beers, for instance, Ale, IPA, Stout and Porter.

    BrewMasters FruitAle

    Active dried top fermentation brewing yeast for fruit and ester style beers, for instance, saison, IPA, DIPA, Belgium styles beers and fruit based styles.

    BrewMasters German Classic W34/70 3G

    Active dried brewing yeast for bottom fermented Classic European Beer Styles.

    BrewMasters Lager yeast

    Active dried brewing yeast for bottom fermented beer (Lager type).

    BrewMasters Pilsner style yeast

    Active dried brewing yeast for bottom fermentation and Classic Pilsner style beers.

    BrewMasters USAle

    Active dried top fermentation brewing yeast for American style beers, for instance, Ale, IPA, DIPA, Brut‐IPA, Stout and Porter.

    BrewMasters Wheatbeer yeast

    Active dried brewing yeast top‐fermenting, for German wheat beer.

    CelluFluxx®

    Pure cellulose‐based filtration aid.

    CraftNutrient

    For optimal nutrient supply of the beer yeast and for increased fermentation speed.

    CraftSol

    High concentrated liquid silica sol to improve clarification without filtration.

    CraftZYM® garnet

    Plant proteinase to improve the Kolbach index in brewing mashes and the chillproofing and protein stability of finished beer.

    CraftZYM® quartz

    High concentrated glucoamylase for the saccharification of starch and mash‐procedure improvement.

    CraftZYM® ruby

    Fungal pentosanase and β‐glucanase for the degration of filtration inhibiting colloids in the production of top‐fermented or bottom fermented beers.

    CraftZYM® topaz

    For the suppression of unwanted microbial activity of Gram (+) bacteria (lactic acid bacteria and pediococci) in yeast or beer.

    Dicalite Kieselgur

    Filtration aid.

    Dicalite Perlite

    Filtration aid.

    EnerZyme HT

    Glucoamylase for the saccharification of starch and Brut IPA production.

    EnerZyme P7

    Neutral protease for proteolytic increase in unsolved malt or adjuncts.

    Erbslöh PVPP

    Oneway Polyvinylpolypyrrolidone/Regenerable polyvinylpolypyrrolidone.

    Granucol®

    Selective reacting activated carbon pellets for versatile use.

    IsingClair-Hausenpaste

    Isinglass gel for the clarification of beer.

    KiGel®

    High quality silica gel for the optimization of chemical and physical stability of beer ways of application in the brewery.

    KiGel® Brillant

    Highly adsorptive xero‐silica gel.

    KiGel® Clear

    Economic and very effective silicic acid gel.

    KiGel® Hydro

    Top quality hydro‐silica gel to optimize the chemical‐physical stability.

    KiGel® Medi

    Top quality silica gel to optimize the chemical‐physical stability.

    KiGel® Sensitive

    Highly adsorptive xero‐silica gel.

    KiGel® Xero

    Top quality silica gel to optimize chemical‐physical stability.

    SweetGum

    Easily filterable, liquid gum arabic.

    Trub-ex Neu

    Voluminous cellulose fibres.

    VarioFluxx®

    Filtration aid ‐ mixed product.

    Vitamon® Bier

    Yeast nutrients for optimum yeast nutrition Vitamon® A, Vitamon® B, Vitamon® Combi.

    Vitamon® Cerevisiae

    For optimal nutrient supply of the beer yeast and for increased fermentation speed.

    VP 1506/2 GL

    Enzyme mixture for Glucan, Cellulose, and Protein degradation to improve the yield in Crossflow Membrane Filtration Systems.